Prawns Biryani

Prawns Biryani is a flavorful and aromatic dish made with succulent prawns, basmati rice, and a variety of spices. The prawns are marinated in a blend of spices like turmeric, chili powder, and garam masala, then cooked with sautéed onions, tomatoes, and yogurt to create a rich, spiced gravy. The basmati rice is layered over the prawns, along with fresh herbs like mint and cilantro, and sometimes saffron-infused milk for added aroma. The dish is then cooked using the "dum" method, allowing the prawns to remain tender and the rice to absorb the spices and flavors. Prawns Biryani is often served with raita, pickles, or a fresh salad, offering a delicious and satisfying seafood meal.